1: "Opt for a bowl instead of a burrito to cut down on carbs and calories."

2: "Load up on veggies like fajita peppers and onions for added nutrients and fiber."

3: "Choose brown rice or lettuce as a base for a lighter, more nutritious meal."

4: "Skip the sour cream and cheese, and opt for salsa or pico de gallo instead."

5: "Go easy on the guacamole to keep fat and calorie content in check."

6: "Select grilled chicken or steak over fried options like carnitas or barbacoa."

7: "Limit high-calorie extras like chips and queso for a healthier meal."

8: "Stay hydrated by choosing water or unsweetened beverages over sugary drinks."

9: "Listen to your body's hunger cues and stop eating when you feel satisfied, not stuffed."

LIKE SHARE SUBSCRIBE